Our Peanut Butter Cookies are baked to be chewy on the inside and just enough crispy on the outside for that satisfying snap. And we’ve added a special ingredient—vegan chocolate chips! It’s that added gooey bonus that makes it so hard to believe these cookies are always vegan, gluten-free, egg-free, dairy-free, non-GMO, and have no artificial dyes, flavors, or ingredients. Our Peanut Butter Cookies are made with all-natural ingredients and lots of love.
Go ahead and stock up. These cookies are freezer friendly.
Buy online or find them in stores.
Vegan Gluten Free Peanut Butter Cookies Ingredients:
Gluten Free Almond Flour, Dry Roasted Unblanched Peanuts (With Peanut Skins), Salt, Coconut Sugar, Vegan Applesauce (Apples, Water), Vegan Chocolate Chips (Evaporated Cane Juice, Natural Chocolate Liquor (Non-Alcoholic), Vegan Cocoa Butter), Pure Vanilla Extract (Vanilla Bean Extractives in Water, Alcohol (35%)), Gluten Free Baking Soda.
Because Ingredients Matter
GLUTEN FREE ALMOND FLOUR, DRY ROASTED UNBLANCHED PEANUTS (WITH PEANUT SKINS), SALT, COCONUT SUGAR, VEGAN APPLESAUCE (APPLES, WATER), VEGAN CHOCOLATE CHIPS (EVAPORATED CANE JUICE, NATURAL CHOCOLATE LIQUOR (NON-ALCOHOLIC), VEGAN COCOA BUTTER), PURE VANILLA EXTRACT (VANILLA BEAN EXTRACTIVES IN WATER, ALCOHOL (35%)), GLUTEN FREE BAKING SODA.